CHEESEBURGER TATOR TOT CASSEROLE RECIPE

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Ingredients:

• 2 lbs of ground beef
• 1/2 onion, chopped
• 1/8 cup of Worcestershire sauce
• 1 tablespoon steak Seasoning
• 1/2 teaspoon of salt
• 1/2 teaspoon of pepper
• 1 bag of tator tots (32 oz)
• 8 oz of shredded Monterey jack cheese
• 8 oz of shredded Cheddar Cheese

How to make Easy Cheeseburger tator tot casserole recipe:

1. Brown the ground beef. Add in the chopped onions and cook until soft.
2. Stir in the steak seasoning, salt, pepper and Worcestershire sauce.
3. Place at the bottom of the greased 9×13 baking pan.
4. Spread out the Monterey jack cheese over the ground beef.
5. Place one layer of tator tots over the casserole.
6. Baked at 375 degrees for 25 minutes uncovered.
7. Sprinkle with the shredded cheddar cheese and put back in the oven until melted.
8. Serve immediately with your favorite burger toppings.
9. Add more onions, tomatoes, bacon, or pickles! The possibilities are endless!

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